Rudolph Foods And Pork Rind Day!
Low Carb 360 – August 11th, 2011 -
Low Carb 360 reviews Rudolph Pork rinds and discusses National Pork Rind Appreciation Day.
Pork Rind Encrusted Macaroni & Cheese
Greg’s Mouth – A VideoBlog from the FrozenFoodMaster – July 31st, 2011 -
The good people at Rudolph’s Pork Rinds sent me a whole case of their product. Instead of just telling you how awesome they taste, I decided to make Pork Rind Encrusted Macaroni & Cheese.
You Barf, You Lose
Bloomberg Businessweek – July 4th, 2011 -
Jim Reeves was spitting blood. It was summer 2009, and the high school math teacher and competitive eater had driven eight hours from upstate New York to test his mettle at the Harrod Pork Rind Heritage Festival, the Rose Bowl of northwestern Ohio pork rind eating contests. In less varnished terms, Reeves wanted to see how many pork rinds he could shove down his throat in eight minutes—in front of 1,000 onlookers.
Pork rind appreciation leads to donation for vets
WLIO-TV (Lima, OH) – June 27th, 2011 -
A local company wants to combine Americas love for football with the love of certain snack foods in an effort to support wounded veterans.
The three elements might seem like a mish mash of ideas. However, Rudolph Foods, based in Westminster, is bringing them all together.
Wounded Warriors National Tour Starts Today
The Des Moines Register – June 22th, 2011 -
Wounded Warriors Family Support, an organization dedicated to supporting families affected by war, will start a nationwide tour in Granger today.
Dallas’ Southern Recipe Sends Truckloads of Pork Rinds to Alabama Tornado Victims
The Dallas Observer – June 17th, 2011 -
Dallas-based Southern Recipe, the world’s largest manufacturer of pork rinds, has donated $10,000 of their pork rinds to The Today Show’s Lend a Hand Tour benefiting tornado victims in Birmingham, Alabama.
We’re not sure if the first thought on the Alabamans’ minds was, “What I wouldn’t give for some pork rinds right now.” But it’s the thought that counts, right? And c’mon– the sight of a giant truck full of thousands of bags of pork rinds had to have been pretty great.
Today Show to Feature Local Manufacturer
WLIO-TV Lima – June 16th, 2011 -
The Today Show will feature a Lima food manufacturer making a huge donation Thursday. The Today Show’s Lend a Hand tour will stop in Birmingham, Alabama in the morning, where Rudolph Roods Company will be sending a truckload of pork rinds.
Pork Rind Festival Returns to Harrod
The Ada Herald – June 5th, 2011 -
The 22nd annual Pork Rind Heritage Festival will take place in Harrod on June 10 and 11. Several events are returning to this year’s agenda, including the 1K fun run, 5K run/walk, Friday night cruise in, chili cook-off, loads of games to play, live entertainment, and plenty of pork rinds to eat.
Kids Miss School Already?
The Plain Dealer – June 5th, 2011 -
SCHOOL’S OUT: NOW WHAT? School ends this week for many kids in Greater Cleveland. Looking for ways to enjoy the early days of summer vacation?
Subscribe
Did You Know?
• Unlike potato or corn chips, pork rinds have no carbs at all!
• Pepe's has joined Rudolph's and Southern Recipe on Facebook & Twitter!
• Our hometown of Lima, Ohio is the Pork Rind Capital of the World.
• Did you know? Pork rinds are President H.W. Bush’s go-to snack!
This Little Piggy Went "Crunch, Crunch, Crunch" All The Way Home
If you love our pork rinds, then you’ll love our other non-pork rind (gasp!) snacks! Try ‘em on for size and let us know which is your favorite.
•Rudolph’s Chile Limon Chicharinas
•Rudolph’s OnYums
•Rudolph’s Cinnamon Sugar Churros
•Pepe’s Duros de Harina
•Pepe’s Churros de Canela
home | contact | site map | 
| 
| 
Brasil | employment
copyright © since 1955, Rudolph Foods Company, Inc. | privacy policy | terms of use | site design